The Riverford Field Kitchen celebrates 20 years of veg-centric dining!

Join us for a one-of-a-kind evening celebrating two decades of the Riverford Field Kitchen – where fields become feasts, vegetables take centre stage, and every dish tells a story.

For our 20th birthday, we’re throwing open the garden gates and inviting you on a journey through our roots – from a humble travelling kitchen and shared tables, to the seasonal plates we’re known for today.

Expect:
🌿 A welcome drink and canapés in our organic garden
🔥 Nostalgic nods to our travelling Field Kitchen
🥕 A long table, vegetable-led feast – with an ever-changing menu
🍰 The legendary pudding counter – yes, it’s back for 4 nights only
🌟 Surprise guests and a few magical moments we’re keeping secret for now...

When: Every Saturday in July - 5th, 12th, 19th & 26th.

Time: Arrive at 6.30pm and head for drinks in the Field Kitchen garden.

Cost: £75 pp (includes all food, welcome drink & table wine/soft drink alternative)

Please note due to the nature of this event, dietaries will be trickier to cater for.  We will not be able to cater for allium or nightshade allergies or intolerances. 

If you have any dietary requirements outside of vegetarian or vegan, please email us before booking to check if we can cater for your requirements. Please note if you book without checking we can accommodate your dietaries, we reserve the right to cancel and refund your tickets.  Email fieldkitchen@riverford.co.uk

To book, use the calendar on the right.  You will need to choose the number of guests and the date you prefer and it will then show availability.  We require full payment when booking for this event.